dear monday 27.4.15

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Papamoa sunrise reflections. New Zealand, March 2014.

dear monday 

What? Greeting Mondays with gratitude and memories of dreams come true.

How? Sharing a favourite 2014 holiday photo every Monday in 2015. 

Why? Cos I don’t like Mondays so I’m going to fight them with sweet moments.

You? Feel free to join in #dearmonday2015 (leave a link in the comments below so we can see it!)

See? You can see other dear mondays here

more about how this all came about here

one + four = life (baking, knitting, gardening and belts)

The one + four = life series is a ‘lovely weekly visual treat’ created by the lovely Pip from Meet me at Mikes.

herby muffins
Baking
These are my ugly but delicious Herby Bready Muffiny Thingys. Quite the mouthful I know but very tasty ones at that. Adapted from my Allergy Friendly Toasty Fruit Bread recipe they are fast becoming a fave regular breakfast for me. Only a minute in the microwave and a generous lashing of butter and I have myself a filling healthy tasty warm breakfast. That’s a winter winner in my books.

beanie love
Knitting
I started another beanie as soon as I finished the Baby it’s cold outside Beanie. I’ve since finished this one and am considering which yarn to use for the next one. I’m a bit addicted to beanie knitting I think. They’re fast and satisfying, what’s not to love?

veggie patch
Gardening
I’m so thrilled with my celery babies… having only recently learned about the whole grow-a-new-veg-from-the-old-veg thing. Do you do that? Do you know about it? Chopping the bottom off your celery and planting it? “They” say to put it in water for a week or so first, to get the roots started, but the lazy option of planting said celery bottom direct into the soil works too. Yay for shortcuts and cheap veg I say.

belts belts belts
Belts
Thing number 196 about being married to a leather man: You will stumble across long strands of leather, stretching from one room to another, tied to chairs, doors, cupboards etc, tempting a midnight trip should you forget they are there.
Some of these belts are in Charlie’s Shop already but most of them are still to be photographed and listed. It’s on the list. But recently we spent a bit of time creating a new item for the shop where you can design your own plaited belt. You simply pick your plait type, leather colour and buckle type, and Charlie plaits it up. It’s been something we’ve talked about doing for ages so to finally tick that one off the list is super satisfying.

I also came across a very interesting little read on the internet this week that I wanted to share. Five things I’ve learned about the creative process by Ben Lee is inspiring and encouraging. An interesting article that helped me look at the creative process a little differently, I thought you might like it too. Let me know what you think?

May you tick something off your list and enjoy hot buttery bready breakfasts.

dear monday 20.4.15

 

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A maze of stairs, paths and terraces, Machu Picchu.
Peru, September 2014.

dear monday 

What? Greeting Mondays with gratitude and memories of dreams come true.

How? Sharing a favourite 2014 holiday photo every Monday in 2015. 

Why? Cos I don’t like Mondays so I’m going to fight them with sweet moments.

You? Feel free to join in #dearmonday2015 (leave a link in the comments below so we can see it!)

See? You can see other dear mondays here

more about how this all came about here

baby it’s cold outside

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Baby it’s cold outside Beanie.
Yarn 1 (Dark Grey) = 50% Baby Alpaca, 30% Merino Wool, 20% Bamboo.
Yarn 2 (Light Grey) = 50% Alpaca, 35% Merino Wool, 15% Silk.

Just popping in quickly to say hi…. ‘Hi!’ …. and to let you know I finished knitting my beanie. And shock of all shocks, I’ve actually popped it in my shop! I think it’s the first thing I’ve listed in my shop for months. It’s reinvigorated my determination to concentrate more on making items for the shop. I hope you’ll be seeing a refreshed shop within the next few months… or as fast my hands can knit, crochet, snap, type, repeat… etc etc etc…

Meraki

Is that not the sweetest way to describe the process of making something with love… of doing what you love… of following your creative drive to make… of quite literally putting your heart and soul into what you make…. I stumbled across this new-to-me word on instagram via Desert Wanderer. I just love it and am so pleased to have found the perfect little word to describe how a bit of my heart ends up in everything I make.

Speaking of sweet finds, I’ve got two more I wanted to share with you today… just because.

  • The Moral Bucket List isn’t a 5 second read, but it’s well worth the few minutes it’ll take you to read it if you are looking for some inspiration.
  • And this one… because love is beautiful and love that stands the test of time is pretty special.

What are you reading lately, care to share a link?

Wishing you warm Meraki beanies for when it’s cold outside baby!

Thanks to Skye for the Moral Bucket List link, and a special thanks to my beautiful daughter for the beanie modelling xx

dear monday 13.4.15

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Late afternoon sunshine. Wellington, New Zealand.
March 2014.

 
dear monday 

What? Greeting Mondays with gratitude and memories of dreams come true.

How? Sharing a favourite 2014 holiday photo every Monday in 2015. 

Why? Cos I don’t like Mondays so I’m going to fight them with sweet moments.

You? Feel free to join in #dearmonday2015 (leave a link in the comments below so we can see it!)

See? You can see other dear mondays here

 
more about how this all came about here
 

craft, music and chocolate

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I’m a bit like this tram at the moment… lots of stops and starts, mostly on the move but kinda going around in circles… it’s been busy lately but there’s been quiet moments too… I’ve been doing a bit of nothing and a heap of everything… Let me see if I can catch you up on some of my favourite things shall I?

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I’m crocheting this blankie.
It’s slow going as I’m changing yarn colour every row… look at all those ends!!! I’m trying to figure out a way to incorporate them into the design and I’ve got an idea, I’ll let you know if it works. I’m loving the colours together and the pattern is a cinch to remember.

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I’m knitting this beanie.
It is going to be quite luxurious. A squishy and soft beanie using two different yarn blends. The darker grey is a mix of alpaca, wool and bamboo. The lighter grey is alpaca, wool and silk. Deliciously chunky and quite the delight to knit as I’m not using a pattern, just winging it.

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I’m baking treats.
I made a batch of my Allergy Friendly Toasty Fruit Bread the other day, only I made a variation of the recipe. Ha – what a shock hey? I am a huge fan of ginger so instead of dried fruit I added crystalized ginger. And I was extra generous with the ginger spice too so it turned out a little like a gingerbread bread… kinda… if you use your bread-deprived imagination. Oh and I tried a garlic and herb version too and it turned out a treat. I popped the savoury mix into a muffin tin so I now have little thyme and garlic bread-like muffin things. I zap them for a mini in the microwave and slather too much butter on. Not too shabby at all.


I’m listening to a lot of Shakey Graves.
I love the way this guy makes music. Both hands, both feet, his voice and his heart. I was lucky enough to see Shakey Graves supporting Shovels & Rope recently and it was the best gig. You know when you see someone doing something and you think to yourself, yep they are doing exactly what they are meant to be doing in life. I really do love my music and discovering new music to enjoy is one life’s sweetest pleasures.

I also ate way too much chocolate over Easter but hey, the Bunny made me do it! I love the guilt free chocolate breakfast that comes with Easter. My break was full of good quality chocolate (because I’m a chocolate snob as well as a coffee snob) including a new to me variety of Lindt balls – Caramel with Sea Salt… umm… yummmm… and too much of my fave Willie’s Cacao milk chocolate with sea salt, deadly discovery that one. And to balance out the indulgence of a chocolate filled Easter, I planted some silver beet, chives, cauliflower, broccoli, bok choy and celery in the veggie garden. Am sure the digging in the garden worked off at least one chocolate ball!?

So how about you, what have you been up to? More importantly, what’s your favourite Chocolate?

Wishing you chocolate filled breakfasts, and music that makes your heart sing.